Our store offers a curated selection of genuine Japanese products. You can shop with complete peace of mind knowing that all our items are authentic. Please note that the instructions and manual for this product may only be available in Japanese.
1. KEY FEATURES:
- Product size: (approx.) width 26 x depth 22 x height 10.5cm, pot depth: (approx.) 8.5cm
- Product weight: (approx.) 2kg
- Surface treatment: Oil fired, Materials: Cast iron (bottom thickness 3.9mm), Ami/Stainless steel
- Dimensions: 20cm, full water capacity: 2.4L, country of origin: China
- *Compatible with gas fire, IH, and oven cooking
2. PRODUCT DESCRIPTION:
Product size: (approx.) Width 26 x Depth 22 x Height 10.5 cm, Pot depth: (approx.) 8.5 cm Product weight: (approx.) 2 kg Surface treatment: Oil-grilled, Materials: Cast iron (bottom thickness 3.9 mm), Ami/stainless steel Dimensions: 20 cm, Full water capacity: 2.4 L, Country of origin: China *Suitable for gas fire, IH, and oven cooking Enjoy a feast at home.Sprout Series Made of cast iron that has high heat retention and does not get cold easily.There is little temperature change, so you can cook at high temperatures from start to finish.《Characteristics of iron products》 •Due to its good heat conductivity, heating it over high heat may cause it to burn.•If you cook foods with strong astringency such as burdock, lotus root, or eggplant, the food may turn black.This is due to the harshness of the ingredients and the iron content of the frying pan, and has no effect on your body.- If you cook highly acidic foods such as tomato sauce or jam, the surface may turn whitish due to the acid, and the cooked food may taste iron-containing.It will not affect your body at all, but it will rust easily, so please store it with oil.•When cooking other than bread, add a large amount of oil and preheat it, and once the oil is hot enough, transfer the excess oil to an oil pot, etc., then add the ingredients and cook to prevent them from sticking.If the oil on the pot surface is removed by washing with detergent or acid, it will be more likely to rust, so please re-season the pot.[How to season] 1. Wash with dish detergent and wipe dry well.2. Heat over medium heat until white smoke comes out.*It will be air-cooked and very hot, so please stay close to it and be careful not to burn yourself.*For gas stoves with Si sensors, the fire may become smaller or extinguished during the process.We recommend using a cassette stove.*Even if you are not sure whether white smoke has come out, please bake thoroughly for about 5 minutes.3. Turn off the heat and let it cool down a bit. While the pot is still warm, coat the entire pot with vegetable oil such as olive oil.*Please be careful not to get burned as it is hot.*Although this material can be used with IH cooking heaters, seasoning cannot be done with IH cooking heaters.Please season on a gas stove or cassette stove.Note: The main unit becomes very hot during or immediately after cooking.There is a risk of burns, so be sure to use thick mittens.This product can be used over open flames such as ovens, gas stoves, and IH cooking heaters.Do not use in the microwave.After use, immediately wash off any dirt, wipe off any moisture, heat gently to dry, then apply a thin layer of cooking oil and store away from moisture.Do not soak or use in the dishwasher.It cannot be used with the deep-frying function of an IH cooking heater.When cooking, use the normal heating function, be sure to use a thermometer, and keep the oil temperature within 200 degrees.Continued overheating may cause a fire.Also, to prevent dangers such as fire, please never leave the area.Please note that we are not responsible for any malfunctions, damage, damages, accidents, etc. that may occur due to lending, auctioning, second-hand sales, or transfers.
3. PRODUCT DIMENSIONS & WEIGHT:
- Weight: 2.18 kg
- Dimensions: 24.0 x 22.6 x 11.2 cm
4. SPECIFICATIONS:
Toimetamata tagasimakse
