Egg Multifunctional Egg Cutter for Boiled Kitchen Home Use Slicer, 3-in-1 (Cross-cut, Vertical-cut) Eggs, Utensil, [1 piece, Yellow]

We offer a wide variety of products. The following precautions may apply to some items; however, they are provided for all products for your reference.

**Voltage Compatibility** Designed for Japanese voltage (90–110V). Using the product with a different voltage may cause malfunction or damage.

**Plug Type** Equipped with a Japanese plug (Type A or Type B). A plug conversion adapter may be required depending on your country.

**Transformers & Adapters** A transformer converts voltage, while a plug adapter only changes the plug shape. Using a plug adapter without a transformer may result in product damage.

**Liability** We are not responsible for any damage caused by improper use, including operation without an appropriate transformer.

[Detailed Size] The egg slicer measures 11 x 7 x 3.5 cm and has three different slice sizes to choose from. [Slice to a uniform thickness in one action] With just one push, all hard-boiled eggs are neatly sliced to a uniform thickness. Unlike slicing with a knife, there is no wobbling or inconsistency in thickness, resulting in a beautifully finished product that elevates the presentation of dishes for entertaining or everyday meals. [Safe and easy-to-use design] Because it doesn't require a knife, even people with less strength or children can safely cut hard-boiled eggs. There is no risk of cutting your fingers, which helps prevent accidents during cooking. The blade is stored inside the body, so it is safe when stored. 【Clean, Hygienic, and Easy to Clean】The simple parts allow for easy disassembly and cleaning, ensuring even the smallest details remain clean. It's easy to wash with water and can be used hygienically. Made of plastic, there's no need to worry about rust. 【Wide Range of Uses】This slicer is not only suitable for slicing eggs, but also for other soft foods. For example, cheese, butter, ham, tofu, bananas, strawberries, kiwifruit, etc. With just one push, it neatly slices all hard-boiled eggs to a uniform thickness. Unlike slicing with a knife, there is no wobbling or unevenness in thickness, resulting in a beautifully finished product that elevates the presentation of dishes for entertaining or everyday meals.